Kerry & Matthew Day
Date of Wedding: 02/06/2017
Kerry and Matthew chose to celebrate their marriage at Hadley Park House Hotel on 2nd June 2017. Their Wedding Ceremony took place at 12.30pm in the Conservatory.
After the ceremony, they enjoyed photographs in Hadley Park’s landscaped grounds which were taken by photographer Mike Norman. Whilst the photographs were being taken everyone enjoyed a reception drink of Bucks Fizz.
The Wedding Breakfast was held within the Conservatory at 3pm, and consisted of a Set Menu, a Glass of Wine for each Guest during their Meal, and finished with Tea and Coffee.
They chose a Set Menu of the following choices:
Seasonal Vegetable Soup, Chunk Sour Dough Croutons, Herb Oil
Seared Breast of Chicken, Fondant Potato, Wilted Spinach, Wild Mushroom Fricassee
Warm Chocolate Brownie, Chocolate Orange Sauce, Vanilla Ice Cream
Upon finishing their daytime formalities with a Glass of Fizz to toast their speeches, they then transferred over to the Mulliner Suite for their evening reception which whey welcomed 40 more guests to join their celebrations.
They opted for a mixture of Buffet Items and our Fish & Chip Cone Supper.
“My husband and I had looked at many venues before we came across Hadley Park Hotel, and each and every venue just didn’t tick all of the boxes. Either the rooms were too small , or there wasn’t easy access for wheelchairs (which is what was needed for one of my evening guests). The other challenge that we had with rooms was the look of them. A lot of venues, we thought, looked like “conference rooms”.
When we walked into the Hadley Park hotel and we were met with professionalism, friendliness, and an altogether happy feeling that we were going to be looked after.
We saw the conservatory, which we fell in love with and we just instantly knew that this was the place where we wanted to get married. It was even more appealing to us when we were shown the evening room.
From the very first meeting with Kirsty and Mark to the morning after our wedding, Hadley Park Hotel made everything perfect. The organisation was second to none. The food was beautiful (and there was plenty of it). All of our guests were amazed when they saw the wedding breakfast tables. It looked beautiful and so did our evening reception room.
We were so happy with the service that if we were millionaires, we would still choose to get married here!!!
Kirsty, Mark and the team are great at they do, and we loved every minute of our special day.”