Hadley Park House Hotel, Hadley Park East, Telford, Shropshire TF1 6QJ

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Father’s Day Lunch – 15th June 2014


Classic French Onion Soup, Gruyee Cheese Croute

Home-made Chicken Liver Parfait, Red Onion Jam, Sour Dough Croutes

Smoked Salmon Eggs Benedict

Welsh Rarebit on Toasted Brioche, Tomato & Chilli Pickle


Roast Sirloin of Staffordshire Reared Beef with Roasted Potatoes, Yorkshire Pudding and Shallot and Pancetta Jus

Roast Loin of Buttercross Pork, Roast Potatoes, Cider Jus

Seared Cod Fillet, Mash Potatoes, Wilted Spinach & Cheese Sauce

Wild Mushroom Tortelloni, Sunblush Tomato Sauce glazed with Mozzarella


Bread & Butter Pudding, White Chocolate Scented Custard

Chocolate & Ale Cake, Caramel Gel & Vanilla Ice Cream

Cream Filled Profiteroles & Toffee Sauce

Selection of Local Cheese & Biscuits

£24.00 per person


Hadley Park House Hotel – Father’s Day Sunday Lunch Dorrells Restaurant Telford

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