Carved Buffet Menu
STARTER
Selected from the Banqueting Menu
SERVED COLD
- Carved Peppered Sirloin of Beef
- Dressed Salmon with an Assiette of Seafood
- Honey & Sugar Roast Ham (Carved)
SERVED HOT
- Thai Green Vegetable Curry
- Braised Rice with Coriander
- New Potatoes with Chive & Sour Cream
SALADS:
- Sunblaze Tomato and Mozzarella
- Fruity Moroccan Cous Cous
- Roast Vegetable & Pasta Salad
- Rustic Bread Basket
DESSERT
Selected from the Banqueting Menu
COFFEE & MINTS
£40.95 per person